Effects of Green Tea Extract Epigallocatechin-3-Gallate on Oral Diseases: A Narrative Review

被引:0
|
作者
Li, Yizhen [1 ]
Cheng, Lei [1 ]
Li, Mingyun [1 ]
机构
[1] Sichuan Univ, Natl Clin Res Ctr Oral Dis, West China Sch Stomatol, State Key Lab Oral Dis, Chengdu 610041, Peoples R China
来源
PATHOGENS | 2024年 / 13卷 / 08期
关键词
epigallocatechin-3-gallate; oral health; dental caries; pulpitis; periodontal diseases; oral mucosal diseases; salivary gland diseases; oral squamous cell carcinoma; GALLATE EGCG PREPARATIONS; EARLY GROWTH RESPONSE-1; STREPTOCOCCUS-MUTANS; AUTOIMMUNE SIALADENITIS; FIBROBLASTS INHIBITION; INDUCED PERIODONTITIS; MRL-FAS(LPR) MICE; BIOFILM FORMATION; OXIDATIVE STRESS; DELIVERY-SYSTEM;
D O I
10.3390/pathogens13080634
中图分类号
Q93 [微生物学];
学科分类号
071005 ; 100705 ;
摘要
Objectives: Oral diseases are among the most prevalent diseases globally. Accumulating new evidence suggests considerable benefits of epigallocatechin-3-gallate (EGCG) for oral health. This review aims to explore the role and application of EGCG in main oral diseases. Methods: This narrative review thoroughly examines and summarizes the most recent literature available in scientific databases (PubMed, Web of Science, Scopus, and Google Scholar) reporting advances in the role and application of EGCG within the dental field. The major keywords used included "EGCG", "green tea extract", "oral health", "caries", "pulpitis", "periapical disease", "periodontal disease", "oral mucosa", "salivary gland", and "oral cancer". Conclusions: EGCG prevents and manages various oral diseases through its antibacterial, anti-inflammatory, antioxidant, and antitumor properties. Compared to traditional treatments, EGCG generally exhibits lower tissue irritation and positive synergistic effects when combined with other therapies. Novel delivery systems or chemical modifications can significantly enhance EGCG's bioavailability, prolong its action, and reduce toxicity, which are current hotspots in developing new materials. Clinical significance: this review provides an exhaustive overview of the biological activities of EGCG to major oral diseases, alongside an exploration of applications and limitations, which serves as a reference for preventing and managing oral ailments.
引用
收藏
页数:36
相关论文
共 50 条
  • [11] Selective isolation of epigallocatechin-3-gallate from green tea
    Aytac, Ezgi
    Sokmen, Munevver
    SEPARATION SCIENCE PLUS, 2020, 3 (07) : 321 - 329
  • [12] Effects of green tea extract epigallocatechin-3-gallate (EGCG) on orthodontic tooth movement and root resorption in rats
    Zou, Jing-hua
    Chen, Fei
    Li, Yi-lin
    Chen, Hao
    Sun, Tong-ke
    Du, Si-meng
    Zhang, Jun
    ARCHIVES OF ORAL BIOLOGY, 2023, 150
  • [13] Synergistic Effects of the Green Tea Extract Epigallocatechin-3-gallate and Taxane in Eradication of Malignant Human Prostate Tumors
    Stearns, Mark E.
    Wang, Min
    TRANSLATIONAL ONCOLOGY, 2011, 4 (03): : 147 - 156
  • [14] Comparative Anticancer Potential of Green Tea Extract and Epigallocatechin-3-gallate on Breast Cancer Spheroids
    Santos, Ronimara A.
    Pessoa, Heloisa Rodrigues
    Daleprane, Julio Beltrame
    Lopes, Giselle Pinto de Faria
    da Costa, Danielly C. Ferraz
    FOODS, 2024, 13 (01)
  • [15] Green Tea Extract (Epigallocatechin-3-Gallate) Reduces Efficacy of Radiotherapy on Prostate Cancer Cells
    Thomas, Francis
    Holly, Jeff M. P.
    Persad, Rajendra
    Bahl, Amit
    Perks, Claire M.
    UROLOGY, 2011, 78 (02) : 475.e15 - 475.e21
  • [16] Updated review on green tea polyphenol epigallocatechin-3-gallate as a cancer epigenetic regulator
    Li, Feng
    Qasim, Syeda
    Li, Dapeng
    Dou, Q. Ping
    SEMINARS IN CANCER BIOLOGY, 2022, 83 : 335 - 352
  • [17] Green tea extract and (-)-epigallocatechin-3-gallate, the major tea catechin, exert oxidant but lack antioxidant activities
    Elbling, L
    Weiss, RM
    Teufelhofer, O
    Uhl, M
    Knasmueller, S
    Schulte-Hermann, R
    Berger, W
    Mickshe, M
    FASEB JOURNAL, 2005, 19 (02): : 807 - +
  • [18] The role of the mitochondrial oxidative stress in the cytotoxic effects of the green tea catechin, (-)-epigallocatechin-3-gallate, in oral cells
    Tao, Ling
    Forester, Sarah C.
    Lambert, Joshua D.
    MOLECULAR NUTRITION & FOOD RESEARCH, 2014, 58 (04) : 665 - 676
  • [19] Effects of the Green Tea Polyphenol Epigallocatechin-3-Gallate on Glioma: A Critical Evaluation of the Literature
    Le, Chung T.
    Leenders, William P. J.
    Molenaar, Remco J.
    van Noorden, Cornelis J. F.
    NUTRITION AND CANCER-AN INTERNATIONAL JOURNAL, 2018, 70 (03): : 317 - 333
  • [20] Inhibitory effects of (-)-Epigallocatechin-3-gallate from green tea on the growth of Babesia parasites
    Aboulaila, M.
    Yokoyama, N.
    Igarashi, I.
    PARASITOLOGY, 2010, 137 (05) : 785 - 791