Universal free school meals: Examining factors influencing adoption of the Community Eligibility Provision

被引:0
|
作者
Kashyap, Pratyoosh [1 ]
Jablonski, Becca B. R. [1 ]
机构
[1] Colorado State Univ, Dept Agr & Resource Econ, Nutrien Agr Sci Bldg, Ft Collins, CO 80523 USA
关键词
food policy; policy adoption; school meals; universal free school meals; FOOD INSECURITY; LUNCH PROGRAM; US; PARTICIPATION; DIFFUSION; POLICY;
D O I
10.1002/aepp.13460
中图分类号
F3 [农业经济];
学科分类号
0202 ; 020205 ; 1203 ;
摘要
Recognizing school meals as critical safety nets for children in low-income households, many states are passing legislation to adopt universal free school meals, linking their funding to the Community Eligibility Provision (CEP), a federally funded universal free school meal program. However, about half of all eligible school districts did not participate in CEP in the school year 2018-2019. Using a policy diffusion approach and a Cox regression model, this research demonstrates the importance of a school district's identified student percentage (poverty level) and a state's direct certification rate (certifying students for free meals) in increasing the likelihood of CEP adoption.
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页数:18
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