Molecular mechanisms of enteric neuropathies in high-fat diet feeding and diabetes

被引:0
|
作者
Cingolani, Francesca [1 ,2 ]
Balasubramaniam, Arun [1 ,2 ]
Srinivasan, Shanthi [1 ,2 ]
机构
[1] Emory Univ, Sch Med, Div Digest Dis, Atlanta, GA 30322 USA
[2] Atlanta Vet Affairs Hlth Care Syst, Decatur, GA USA
来源
NEUROGASTROENTEROLOGY AND MOTILITY | 2024年
基金
美国国家卫生研究院;
关键词
cell death; diabetes; enteric neuropathy; motility disorders; obesity; oxidative stress; NITRIC-OXIDE SYNTHASE; NERVOUS-SYSTEM; MYENTERIC PLEXUS; GASTROINTESTINAL MOTILITY; INTERSTITIAL-CELLS; OXIDATIVE STRESS; HEME OXYGENASE-1; GUT MICROBIOTA; NEURONS; OBESITY;
D O I
10.1111/nmo.14897
中图分类号
R57 [消化系及腹部疾病];
学科分类号
摘要
Background: Obesity and diabetes are associated with altered gastrointestinal function and with the development of abdominal pain, nausea, diarrhea, and constipation among other symptoms. The enteric nervous system (ENS) regulates gastrointestinal motility. Enteric neuropathies defined as damage or loss of enteric neurons can lead to motility disorders. Purpose: Here, we review the molecular mechanisms that drive enteric neurodegeneration in diabetes and obesity, including signaling pathways leading to neuronal cell death, oxidative stress, and microbiota alteration. We also highlight potential approaches to treat enteric neuropathies including antioxidant therapy to prevent oxidative stress-induced damage and the use of stem cells.
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页数:11
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