Statin treatment reduces leucine turnover, but does not affect endogenous production of beta-hydroxy-beta-methylbutyrate (HMB)

被引:0
|
作者
Hagve, Martin [1 ]
Pereira, Suzette L. [2 ]
Walker, Dillon K. [1 ]
Engelen, Marielle P. K. J. [1 ]
Deutz, Nicolaas E. P. [1 ]
机构
[1] Texas A&M Univ, Ctr Translat Res Aging & Longev, Dept Hlth & Kinesiol, College Stn, TX 77843 USA
[2] Abbott Nutr, Res & Dev, Columbus, OH USA
来源
关键词
Statins; Amino acids; Leucine; beta-hydroxy-beta-methylbutyrate; Isotope pulse; COENZYME-Q10; SUPPLEMENTATION; PROLIFERATION; APOPTOSIS; SYMPTOMS; RECOVERY; MYOPATHY; THERAPY; MUSCLES;
D O I
10.1016/j.metabol.2024.155920
中图分类号
R5 [内科学];
学科分类号
1002 ; 100201 ;
摘要
Background: Statins, or hydroxy-methyl-glutaryl coenzyme A (HMG-CoA) reductase inhibitors, are one of the most commonly prescribed medications for lowering cholesterol. Myopathic side-effects ranging from pain and soreness to critical rhabdomyolysis are commonly reported and often lead to discontinuation. The pathophysiological mechanism is, in general, ascribed to a downstream reduction of Coenzyme Q10 synthesis. HMG-CoA is a metabolite of leucine and its corresponding keto acid alpha-ketoisocaproic acid (KIC) and beta-hydroxy-beta-methylbutyrate (HMB), however, little is known about the changes in the metabolism of leucine and its metabolites in response to statins. Objective: We aimed to investigate if statin treatment has implications on the upstream metabolism of leucine to KIC and HMB, as well as on other branched chain amino acids (BCAA). Design: 12 hyperlipidemic older adults under statin treatment were recruited. The study was conducted as a paired prospective study. Included participants discontinued their statin treatment for 4 weeks before they returned for baseline measurements (before). Statin treatment was then reintroduced, and the participants returned for a second study day 7 days after reintroduction (after statin). On study days, participants were injected with stable isotope pulses for measurement of the whole-body production (WBP) of all BCAA (leucine, isoleucine and valine), along with their respective keto acids and HMB. Results: We found a reduced leucine WBP (22 %, p = 0.0033), along with a reduction in valine WBP (13 %, p = 0.0224). All other WBP of BCAA and keto acids were unchanged. There were no changes in the WBP of HMB. Conclusions: Our study shows that statin inhibition of HMG-CoA reductase has an upstream impact on the turnover of leucine and valine. Whether this impairment in WBP of leucine may contribute to the known pathophysiological side effects of statins on muscle remains to be further investigated.
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