Use of Digital Tools for the Assessment of Food Consumption in Brazil: A Scoping Review

被引:0
|
作者
da Silva, Adriane dos Santos [1 ]
Brito, Flavia dos Santos Barbosa [1 ]
dos Santos, Debora Martins [1 ]
Adegboye, Amanda Rodrigues Amorim [2 ,3 ]
机构
[1] Univ Estado Rio De Janeiro, Nutr Inst, Sao Francisco Xavier St,524, BR-20550900 Rio De Janeiro, Brazil
[2] Coventry Univ, Ctr Agroecol Water & Resilience CAWR, Coventry CV8 3LG, England
[3] Coventry Univ, Ctr Healthcare Res, Coventry CV1 5FB, England
关键词
digital tools; survey; dietary intake; software; diet; Brazil; DIETARY-INTAKE; RECALL; QUESTIONNAIRE; TECHNOLOGIES; VALIDATION; ENERGY;
D O I
10.3390/nu16091399
中图分类号
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号
100403 ;
摘要
This is a scoping review on mapping the use of digital tools to assess food consumption in Brazil. Searches were carried out in nine electronic databases (Medline, Lilacs, Scopus, Embase, Web of Science, Science Direct, Ovid, Free Medical Journal and Crossref) to select studies published from October 2020 to December 2023. This review identified forty-eight digital tools in the 94 publications analyzed, the most frequent being web-based technologies (60%) and mobile devices (40%). Among these studies, 55% (n = 52) adopted a population-based approach, while 45% (n = 42) focused on specific regions. The predominant study design observed was cross-sectional (n = 63). A notable trend observed was the increasing frequency of validation studies in recent years. Although the use of digital tools in the assessment of food consumption in Brazil has grown in recent years, studies did not describe the process of creating and validating the tools, which would contribute to the improvement of data quality. Investments that allow the expansion of the use of the internet and mobile devices; the improvement of digital literacy; and the development of open-access tools, especially in the North and Northeast regions, are challenges that require a concerted effort towards providing equal opportunities, fostering encouragement, and delving deeper into the potential of digital tools within studies pertaining to food consumption in Brazil.
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页数:16
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