Changes in polyphenols composition and antioxidative properties of hemp (Cannabis sativa L.) inflorescences pretreated by Ganoderma lucidum
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作者:
Zhu Z.
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机构:
Institute of Bast Fiber Crops, Chinese Academy of Agricultural Sciences, ChangshaInstitute of Bast Fiber Crops, Chinese Academy of Agricultural Sciences, Changsha
Zhu Z.
[1
]
Wang Y.
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机构:
Institute of Bast Fiber Crops, Chinese Academy of Agricultural Sciences, Changsha
Hunan Engineering Laboratory for Good Agricultural Practice and Comprehensive Utilization of Famous-Region Medicinal Plants, College of Bioscience and Biotechnology of Hunan Agricultural University, ChangshaInstitute of Bast Fiber Crops, Chinese Academy of Agricultural Sciences, Changsha
Wang Y.
[1
,2
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Lin D.
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机构:
Institute of Bast Fiber Crops, Chinese Academy of Agricultural Sciences, ChangshaInstitute of Bast Fiber Crops, Chinese Academy of Agricultural Sciences, Changsha
Lin D.
[1
]
Liu G.
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机构:
Fine (Hunan) Biotechnology Co., Ltd., ChangshaInstitute of Bast Fiber Crops, Chinese Academy of Agricultural Sciences, Changsha
Liu G.
[3
]
Cao C.
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机构:
Institute of Bast Fiber Crops, Chinese Academy of Agricultural Sciences, ChangshaInstitute of Bast Fiber Crops, Chinese Academy of Agricultural Sciences, Changsha
Cao C.
[1
]
Gong W.
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机构:
Institute of Bast Fiber Crops, Chinese Academy of Agricultural Sciences, ChangshaInstitute of Bast Fiber Crops, Chinese Academy of Agricultural Sciences, Changsha
Gong W.
[1
]
Zhou Y.
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机构:
Institute of Bast Fiber Crops, Chinese Academy of Agricultural Sciences, ChangshaInstitute of Bast Fiber Crops, Chinese Academy of Agricultural Sciences, Changsha
Zhou Y.
[1
]
Li N.
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机构:
Institute of Bast Fiber Crops, Chinese Academy of Agricultural Sciences, ChangshaInstitute of Bast Fiber Crops, Chinese Academy of Agricultural Sciences, Changsha
Li N.
[1
]
Chen L.
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机构:
Guangzhou Hemgathion Biotechnology Co., Ltd., GuangzhouInstitute of Bast Fiber Crops, Chinese Academy of Agricultural Sciences, Changsha
Chen L.
[5
]
Li Y.
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机构:
Institute of Bast Fiber Crops, Chinese Academy of Agricultural Sciences, ChangshaInstitute of Bast Fiber Crops, Chinese Academy of Agricultural Sciences, Changsha
Li Y.
[1
]
Hu Z.
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机构:
Institute of Bast Fiber Crops, Chinese Academy of Agricultural Sciences, ChangshaInstitute of Bast Fiber Crops, Chinese Academy of Agricultural Sciences, Changsha
Hu Z.
[1
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Peng Y.
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Institute of Bast Fiber Crops, Chinese Academy of Agricultural Sciences, ChangshaInstitute of Bast Fiber Crops, Chinese Academy of Agricultural Sciences, Changsha
Peng Y.
[1
]
Xie C.
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机构:
Institute of Bast Fiber Crops, Chinese Academy of Agricultural Sciences, ChangshaInstitute of Bast Fiber Crops, Chinese Academy of Agricultural Sciences, Changsha
Xie C.
[1
]
机构:
[1] Institute of Bast Fiber Crops, Chinese Academy of Agricultural Sciences, Changsha
[2] Hunan Engineering Laboratory for Good Agricultural Practice and Comprehensive Utilization of Famous-Region Medicinal Plants, College of Bioscience and Biotechnology of Hunan Agricultural University, Changsha
[3] Fine (Hunan) Biotechnology Co., Ltd., Changsha
[4] College of Life Sciences, Hunan Normal University, Changsha
机构:
Univ Complutense Madrid, Fac Pharm, Dept Nutr & Food Sci, Plaza Ramon Y Cajal S-N, Madrid 28040, Spain
Inst Politecn Braganca, Ctr Invest Montanha CIMO, Campus Santa Apolonia, P-5300253 Braganca, PortugalUniv Complutense Madrid, Fac Pharm, Dept Nutr & Food Sci, Plaza Ramon Y Cajal S-N, Madrid 28040, Spain
Alonso-Esteban, Jose Ignacio
Pinela, Jose
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机构:
Inst Politecn Braganca, Ctr Invest Montanha CIMO, Campus Santa Apolonia, P-5300253 Braganca, PortugalUniv Complutense Madrid, Fac Pharm, Dept Nutr & Food Sci, Plaza Ramon Y Cajal S-N, Madrid 28040, Spain
Pinela, Jose
Ciric, Ana
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机构:
Univ Belgrade, Natl Inst Republ Serbia, Inst Biol Res Sinisa Stankovic, Bulevar Despota Stefana 142, Belgrade 11000, SerbiaUniv Complutense Madrid, Fac Pharm, Dept Nutr & Food Sci, Plaza Ramon Y Cajal S-N, Madrid 28040, Spain
Ciric, Ana
Calhelha, Ricardo C.
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机构:
Inst Politecn Braganca, Ctr Invest Montanha CIMO, Campus Santa Apolonia, P-5300253 Braganca, PortugalUniv Complutense Madrid, Fac Pharm, Dept Nutr & Food Sci, Plaza Ramon Y Cajal S-N, Madrid 28040, Spain
Calhelha, Ricardo C.
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机构:
Sokovic, Marina
Ferreira, Isabel C. F. R.
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h-index: 0
机构:
Inst Politecn Braganca, Ctr Invest Montanha CIMO, Campus Santa Apolonia, P-5300253 Braganca, PortugalUniv Complutense Madrid, Fac Pharm, Dept Nutr & Food Sci, Plaza Ramon Y Cajal S-N, Madrid 28040, Spain
Ferreira, Isabel C. F. R.
Barros, Lillian
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h-index: 0
机构:
Inst Politecn Braganca, Ctr Invest Montanha CIMO, Campus Santa Apolonia, P-5300253 Braganca, PortugalUniv Complutense Madrid, Fac Pharm, Dept Nutr & Food Sci, Plaza Ramon Y Cajal S-N, Madrid 28040, Spain
Barros, Lillian
Torija-Isasa, Esperanza
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机构:
Univ Complutense Madrid, Fac Pharm, Dept Nutr & Food Sci, Plaza Ramon Y Cajal S-N, Madrid 28040, SpainUniv Complutense Madrid, Fac Pharm, Dept Nutr & Food Sci, Plaza Ramon Y Cajal S-N, Madrid 28040, Spain
Torija-Isasa, Esperanza
De Cortes Sanchez-Mata, Maria
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机构:
Univ Complutense Madrid, Fac Pharm, Dept Nutr & Food Sci, Plaza Ramon Y Cajal S-N, Madrid 28040, SpainUniv Complutense Madrid, Fac Pharm, Dept Nutr & Food Sci, Plaza Ramon Y Cajal S-N, Madrid 28040, Spain
机构:S China Univ Technol, Dept Food Sci & Technol, Res & Dev Ctr Food Prot, Guangzhou 510640, Peoples R China
Wang, Xian-Sheng
Tang, Chuan-He
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机构:
S China Univ Technol, Dept Food Sci & Technol, Res & Dev Ctr Food Prot, Guangzhou 510640, Peoples R ChinaS China Univ Technol, Dept Food Sci & Technol, Res & Dev Ctr Food Prot, Guangzhou 510640, Peoples R China
Tang, Chuan-He
Yang, Xiao-Quan
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机构:S China Univ Technol, Dept Food Sci & Technol, Res & Dev Ctr Food Prot, Guangzhou 510640, Peoples R China
Yang, Xiao-Quan
Gao, Wen-Rui
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机构:S China Univ Technol, Dept Food Sci & Technol, Res & Dev Ctr Food Prot, Guangzhou 510640, Peoples R China