Utilization of local feed to support new entrepreneur in poultry business

被引：0
|
作者：
Adrizal, Adrizal [1 ]
Hellyward, James [2 ]
Yuzaria, Dwi [2 ]
机构：
[1] Department of Nutrition and Feed Technology, Andalas University, Padang, West Sumatera, Indonesia
[2] Department of Social Economic, Andalas University, Padang, West Sumatera, Indonesia
来源：
IOP Conference Series: Earth and Environmental Science | 2019年 / 287卷 / 01期
关键词：
Dollar value - entrepreneur - Feedstuffs - Gold coins - Indonesia - price/cost;
D O I：
暂无
中图分类号：
学科分类号：
摘要：
1
引用
收藏
相关论文
共 50 条
  • [31] Innovative social business model development for organic rice commodity entrepreneur using business model canvas (BMC) (Case study: Gapoktan Simpatik, local farmers group entrepreneur in Cisayong, Tasikmalaya)
    Purnomo, D.
    Bunyamin, A.
    Ihsani, F.
    Nawawi, M.
    INTERNATIONAL CONFERENCE ON FOOD AND BIO-INDUSTRY 2019, 2020, 443
  • [32] Full-Fat Soybean Meals as an Alternative Poultry Feed Ingredient-Feed Processing Methods and Utilization-Review and Perspective
    Toomer, Ondulla T.
    Oviedo-Rondon, Edgar Orlando
    Ali, Muhammad
    Joseph, Michael
    Vu, Thien
    Fallen, Ben
    Mian, Rouf
    ANIMALS, 2024, 14 (16):
  • [33] Loving my local business as my neighbor: Religiosity's influence on local business support during a crisis
    Minton, Elizabeth A.
    Cabano, Frank G.
    INTERNATIONAL JOURNAL OF CONSUMER STUDIES, 2023, 47 (02) : 689 - 702
  • [34] Effect of conditioning-pelleting temperature and the addition of cassava on pellet durability and starch utilization in poultry feed
    Amornthewaphat, Natchanok
    Chatakanoncla, Pathama
    Proceedings of the 44th Kasetsart University Annual Conference: ANIMALS; VETERINARY MEDICINE, 2006, : 3 - 10
  • [35] Empowering the New Landscape Entrepreneur: Increasing Profitability through Business Training and Professional Certification
    Pennisi, Bodie V.
    Huber, Greg
    Newton, Stephen
    Bauske, Ellen
    Daly, Tim
    Randle, Anne
    HORTSCIENCE, 2019, 54 (09) : S226 - S226
  • [36] DIETARY POULTRY FAT AND GASTROINTESTINAL TRANSIT-TIME OF FEED AND FAT UTILIZATION IN BROILER-CHICKENS
    GOLIAN, A
    MAURICE, DV
    POULTRY SCIENCE, 1992, 71 (08) : 1357 - 1363
  • [37] Utilization of lactobacillus fermented proteins from meat processing wastewaters as a dietary protein source in poultry feed
    Bethi, Cathrine Monica Spandana
    Prakash, Gowthami Jay
    Pedda, Muthukumar Serva
    Kudre, Tanaji G.
    3 BIOTECH, 2023, 13 (02)
  • [38] A theoretical model on relationship between entrepreneur's goal and capital structure of new business
    Miao Shu-juan
    Li Xue-ling
    PROCEEDINGS OF THE 2006 INTERNATIONAL CONFERENCE ON MANAGEMENT SCIENCE & ENGINEERING (13TH), VOLS 1-3, 2006, : 772 - 776
  • [39] Utilization of lactobacillus fermented proteins from meat processing wastewaters as a dietary protein source in poultry feed
    Cathrine Monica Spandana Bethi
    Gowthami Jay Prakash
    Muthukumar Serva Pedda
    Tanaji G. Kudre
    3 Biotech, 2023, 13
  • [40] Analysis of Poultry Feed Efficiency: Local Efforts to Reduce Reliance on Imported Fish Meal in Indonesia
    Monoarfa, Hilda
    Chalil
    Taqwa, Edhi
    Sarjuni, Sri
    PROCEEDINGS OF THE 2016 GLOBAL CONFERENCE ON BUSINESS, MANAGEMENT AND ENTREPRENEURSHIP, 2016, 15 : 867 - 872
12345