Preparation and Characterization of Nanostructured Lipid Carriers and Their Research Progress in Food

被引:0
|
作者
Zhu, Zihao [1 ]
Lu, Xiaoming [1 ]
机构
[1] College of Food Science and Engineering, Shandong Agricultural University, Key Laboratory of Food Processing Technology and Quality Control in Shandong Province, Tai'an,271018, China
关键词
D O I
10.16429/j.1009-7848.2021.12.034
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学科分类号
摘要
91
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页码:311 / 322
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