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- [1] EFFECT OF CACL2 ON WATER-HOLDING CAPACITY OF CARP MYOFIBRILS AND ON THEIR THERMAL-STABILITY BULLETIN OF THE JAPANESE SOCIETY OF SCIENTIFIC FISHERIES, 1985, 51 (08): : 1311 - 1317
- [9] Effect of Superchilled Storage on Water-holding Capacity of Beef Muscle Shipin Kexue/Food Science, 2021, 42 (07): : 253 - 259