共 50 条
- [5] COMPETITION BETWEEN FOOD PARTICLES AND RUMEN BACTERIA IN UPTAKE OF LONG-CHAIN FATTY-ACIDS AND TRIGLYCERIDES JOURNAL OF APPLIED BACTERIOLOGY, 1974, 37 (04): : 633 - 641
- [10] EFFECTS OF DIETARY LONG-CHAIN FATTY-ACIDS ON THE BIOSYNTHESIS OF UNSATURATED FATTY-ACIDS IN THE RAT JOURNAL OF NUTRITION, 1982, 112 (04): : 619 - 626