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- [21] PANTOTHENIC ACID DEFICIENCY AND CONJUGATION REACTIONS INVIVO .2. THE EFFECT OF RIBOFLAVIN AND PYRIDOXINE DEFICIENCIES ON THE ACETYLATION OF SULFANILAMIDEJOURNAL OF NUTRITION, 1950, 40 (04): : 577 - 585SHILS, MEABRAMOWITZ, SSASS, M
- [22] VARIATIONS WITH AGE IN TISSUE CONTENT OF THIAMINE, RIBOFLAVIN, NIACIN AND VITAMIN-B6, IN RATANNALES DE LA NUTRITION ET DE L ALIMENTATION, 1971, 25 (03): : 165 - &LECLERC, J
- [23] The effect of cooking with and without sodium bicarbonate on the thiamine, riboflavin, and ascorbic acid content of peasJOURNAL OF NUTRITION, 1943, 26 (03): : 227 - 239Johnston, CHSchauer, LRapaport, SDeuel, HJ
- [24] EFFECT OF PYROCATECHOL ON CHANGE OF NORADRENALINE CONTENT INDUCED IN RAT BRAIN BY RAUNESCINEACTA PHARMACOLOGICA ET TOXICOLOGICA, 1961, 18 (01): : 95 - +JAEAETTE.APAASONEN, MK
- [25] EFFECT OF PYRIDOXINE DEFICIENCY ON THE GONADOTROPHIC CONTENT OF THE ANTERIOR PITUITARY IN THE RATENDOCRINOLOGY, 1955, 56 (01) : 59 - 66WOOTEN, ENELSON, MMSIMPSON, MEEVANS, HM
- [26] EFFECT OF PYRIDOXINE, PANTOTHENIC ACID, AND THIAMINE DEFICIENCIES UPON ANTIBODY FORMATION TO PR8 INFLUENZA VIRUS IN RATSFEDERATION PROCEEDINGS, 1960, 19 (01) : 415 - 415HOPPER, SAXELROD, AE
- [27] TISSUE CATION CONTENT OF RATS - EFFECT OF SUPPLEMENTAL DIETARY AMINO ACIDS IN PYRIDOXINE AND POTASSIUM DEFICIENCIESJOURNAL OF NUTRITION, 1968, 95 (01): : 31 - +HARTSOOK, EWHERSHBERGER, TV
- [28] EFFECT OF AMINE OXIDASE INHIBITORS ON THE NORADRENALINE AND ADRENALINE CONTENT OF CAT ORGANSACTA PHYSIOLOGICA SCANDINAVICA, 1955, 33 : 21 - 25VONEULER, USHELLNERBJORKMAN, S
- [29] EFFECT OF 3 YEARS OF FREEZER STORAGE ON THIAMINE, RIBOFLAVIN, AND NIACIN CONTENT OF RIPENED AND UNRIPENED BEEFJOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 1963, 11 (06) : 525 - &MEYER, BMYSINGER, MBUCKLEY, R
- [30] EFFECT OF FROZEN STORAGE AND SUBSEQUENT COOKING ON THE THIAMINE, RIBOFLAVIN, AND NICOTINIC ACID CONTENT OF PORK CHOPSFOOD RESEARCH, 1951, 16 (06): : 485 - 491LEHRER, WPWIESE, ACHARVEY, WRMOORE, PR