Studies on gelatin. Part I. The dynamics of the formation of gelatin from ossein.

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作者：

Manning, AB

Schryver, SB

机构：

来源：

BIOCHEMICAL JOURNAL | 1921年 / 15卷 / 04期

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D O I：

10.1042/bj0150523

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

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页码：523 / 529

页数：7

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