EFFECT OF ESSENTIAL FATTY-ACIDS ON TUMOR-CELLS

被引:0
|
作者
RAMESH, G [1 ]
DAS, UN [1 ]
KORATKAR, R [1 ]
PADMA, M [1 ]
SAGAR, PS [1 ]
机构
[1] NIZAMS INST MED SCI,DEPT MED,HYDERABAD 500482,INDIA
关键词
ESSENTIAL FATTY ACIDS; LINOLEIC ACID; GAMMA-LINOLENIC ACID; EVENING PRIMROSE OIL; TUMORICIDAL ACTION; ASCITIC TUMOR CELLS; SUPEROXIDE RADICAL;
D O I
暂无
中图分类号
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号
100403 ;
摘要
An earlier study showed that essential fatty acids and their metabolites can kill tumor cells in vitro. This tumoricidal action can be correlated to an increase in generation of free radicals in the tumor cells. Evening primrose oil (EPO) is a rich source of linoleic acid and gamma-linolenic acid. We report that EPO can kill tumor cells both in vitro and in vivo. This tumoricidal action of EPO was associated with a threefold increase in superoxide generation. One of the factors that is capable of interfering with the cytotoxic action of fatty acids appears to be the protein content of the medium. Fatty acids can bind to protein and thus prevent their cytotoxic action.
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页码:343 / 347
页数:5
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