EFFECTS OF CERTAIN SUGARS AND SUGAR ALCOHOLS ON SWELLING OF CORNSTARCH GRANULES

被引：0
|
作者：
SAVAGE, HL
OSMAN, EM
机构：
来源：
CEREAL CHEMISTRY | 1978年 / 55卷 / 04期
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D O I：
暂无
中图分类号：
O69 [应用化学];
学科分类号：
081704 ;
摘要：
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页码：447 / 454
页数：8
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