共 50 条
- [21] HYPER-SUSCEPTIBILITY OF HIGH-LYSINE CORN TO KERNEL AND EAR ROTS PLANT DISEASE REPORTER, 1971, 55 (12): : 1046 - &
- [23] FORMULATION AND CHARACTERIZATION OF DRY MIXES BASED ON DEHYDRATED FRESH HIGH-LYSINE CORN PLANT FOODS FOR HUMAN NUTRITION, 1995, 47 (01): : 13 - 19
- [29] EFFECT OF SULFUR DIOXIDE STEEPING ON STRUCTURE OF GLUTELIN FROM NORMAL AND HIGH-LYSINE CORN CEREAL SCIENCE TODAY, 1969, 14 (03): : 108 - &