SORGHUM GRAIN DRY MILLING

被引：0

|

作者：

SHOUP, FK

DEYOE, CW

FARRELL, EP

HAMMOND, DL

MILLER, GD

机构：

来源：

FOOD TECHNOLOGY | 1970年 / 24卷 / 09期

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中图分类号：

TS2 [食品工业];

学科分类号：

0832 ;

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页码：88 / &

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