CONCEPTS OF FOOD ALLERGY IMPORTANT IN SPECIFIC DIAGNOSIS

被引：9

|

作者：

RANDOLPH, TG

机构：

来源：

JOURNAL OF ALLERGY | 1950年 / 21卷 / 06期

关键词：

D O I：

10.1016/0021-8707(50)90094-3

中图分类号：

R392 [医学免疫学];

学科分类号：

100102 ;

摘要：

引用

收藏

页码：471 / 477

页数：7

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