DETERMINATION OF ALLETHRIN RESIDUES IN MILK AND MEATS

被引：4
|
作者：
MCCLELLAN, DB
MOORE, JB
机构：
来源：
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY | 1958年 / 6卷 / 06期
关键词：
D O I：
10.1021/jf60088a007
中图分类号：
S [农业科学];
学科分类号：
09 ;
摘要：
引用
收藏
页码：463 / 465
页数：3
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