DETERMINATION OF ALLETHRIN RESIDUES IN MILK AND MEATS

被引：4

|

作者：

MCCLELLAN, DB

MOORE, JB

机构：

来源：

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY | 1958年 / 6卷 / 06期

关键词：

D O I：

10.1021/jf60088a007

中图分类号：

S [农业科学];

学科分类号：

09 ;

摘要：

引用

收藏

页码：463 / 465

页数：3

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