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- [4] INTERACTIONS OF FOOD STARTER CULTURES AND FOOD-BORNE PATHOGENS - ANTAGONISM BETWEEN STREPTOCOCCUS-LACTIS AND SPOREFORMING MICROBES JOURNAL OF MILK AND FOOD TECHNOLOGY, 1972, 35 (07): : 418 - +
- [9] ANTIBIOTICS AND THE SELECTION OF FOOD-BORNE PATHOGENS JOURNAL OF APPLIED BACTERIOLOGY, 1992, 73 : S96 - S102
- [10] Spread of antibiotic resistance with food-borne pathogens Cellular and Molecular Life Sciences CMLS, 1999, 56 : 755 - 763