共 50 条
- [1] USE OF SOLID-STATE FERMENTATION TO PRODUCE NUTRITIOUS FOODS [J]. CEREAL FOODS WORLD, 1987, 32 (09) : 662 - 662
- [3] BACTERIAL FERMENTATION IN FOODS AND BEVERAGES [J]. ABSTRACTS OF PAPERS OF THE AMERICAN CHEMICAL SOCIETY, 1980, 180 (AUG): : 27 - MICR
- [4] SOLID-STATE FERMENTATION - AN OVERVIEW [J]. ABSTRACTS OF PAPERS OF THE AMERICAN CHEMICAL SOCIETY, 1987, 194 : 171 - MBTD
- [7] SOLID-STATE FERMENTATION - AN OVERVIEW [J]. INTERNATIONAL BIODETERIORATION, 1987, 23 (02): : 79 - 89
- [10] A MODEL SUBSTRATE FOR SOLID-STATE FERMENTATION [J]. BIOTECHNOLOGY LETTERS, 1986, 8 (11) : 827 - 832