Further analysis of the effect of liver enzymes on amino acids.

被引：7

作者：

Karrer, P

Appenzeller, R

机构：

来源：

HELVETICA CHIMICA ACTA | 1943年 / 26卷

关键词：

D O I：

10.1002/hlca.19430260314

中图分类号：

O6 [化学];

学科分类号：

0703 ;

摘要：

引用

页码：808 / 814

页数：7

共 50 条

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[50] beta-amino-dicarbonic acids and amino-polycarbonic acids.
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