共 50 条
- [27] CONCENTRATION AND FRACTIONATION OF MILK BY ULTRAFILTRATION CANADIAN INSTITUTE OF FOOD SCIENCE AND TECHNOLOGY JOURNAL-JOURNAL DE L INSTITUT CANADIEN DE SCIENCE ET TECHNOLOGIE ALIMENTAIRES, 1975, 8 (02): : 113 - 116
- [29] THE FRACTIONATION OF POLYSACCHARIDES BY THE METHOD OF ULTRAFILTRATION CANADIAN JOURNAL OF CHEMISTRY-REVUE CANADIENNE DE CHIMIE, 1957, 35 (08): : 795 - 798
- [30] PRESSURE FRACTIONATION CHARACTERISTICS OF ALFALFA TRANSACTIONS OF THE ASAE, 1972, 15 (05): : 856 - &