RESPONSE TO TOTAL EXPOSURE ASSESSMENT METHODOLOGY (TEAM) STUDY BY ROSEBROOK AND WORM

被引：0
|
作者：
WALLACE, LA
机构：
来源：
ENVIRONMENT INTERNATIONAL | 1993年 / 19卷 / 03期
关键词：
D O I：
10.1016/0160-4120(93)90092-V
中图分类号：
X [环境科学、安全科学];
学科分类号：
08 ; 0830 ;
摘要：
引用
收藏
页码：303 / 306
页数：4
相关论文
共 50 条
  • [21] Synthesis of molecularly imprinted nanoparticles for selective exposure assessment of permethrin: optimization by response surface methodology
    Heravizadeh, Omid Reza
    Khadem, Monireh
    Nabizadeh, Ramin
    Shahtaheri, Seyed Jamaleddin
    JOURNAL OF ENVIRONMENTAL HEALTH SCIENCE AND ENGINEERING, 2019, 17 (01) : 393 - 406
  • [22] Synthesis of molecularly imprinted nanoparticles for selective exposure assessment of permethrin: optimization by response surface methodology
    Omid Reza Heravizadeh
    Monireh Khadem
    Ramin Nabizadeh
    Seyed Jamaleddin Shahtaheri
    Journal of Environmental Health Science and Engineering, 2019, 17 : 393 - 406
  • [23] EXPOSURE ASSESSMENT - AUTHORS RESPONSE
    SEVERN, DJ
    ENVIRONMENTAL SCIENCE & TECHNOLOGY, 1988, 22 (06) : 596 - 596
  • [24] Influence of exposure assessment methods on risk estimates in an epidemiologic study of total trihalomethane exposure and spontaneous abortion
    KIRSTEN WALLER
    SHANNA H SWAN
    GAYLE C WINDHAM
    LAURA FENSTER
    Journal of Exposure Science & Environmental Epidemiology, 2001, 11 : 522 - 531
  • [25] Influence of exposure assessment methods on risk estimates in an epidemiologic study of total trihalomethane exposure and spontaneous abortion
    Waller, K
    Swan, SH
    Windham, SC
    Fenster, L
    JOURNAL OF EXPOSURE ANALYSIS AND ENVIRONMENTAL EPIDEMIOLOGY, 2001, 11 (06): : 522 - 531
  • [26] Exposure assessment of microwave ovens and impact on total exposure in WLANs
    Plets, David
    Verloock, Leen
    Van den Bossche, Matthias
    Tanghe, Emmeric
    Joseph, Wout
    Martens, Luc
    RADIATION PROTECTION DOSIMETRY, 2016, 168 (02) : 212 - 222
  • [27] The first harmonised total diet study in Portugal: Nitrate occurrence and exposure assessment
    Vasco, Elsa
    Dias, M. Grata
    Oliveira, Luisa
    FOOD CHEMISTRY, 2022, 392
  • [28] Dietary exposure and risk assessment of mercury via total diet study in Cambodia
    Cheng, Zhang
    Wang, Hong-Sheng
    Du, Jun
    Sthiannopkao, Suthipong
    Xing, Guang-Hua
    Kim, Kyoung-Woong
    Yasin, Mohamed Salleh Mohamed
    Hashim, Jamal Hisham
    Wong, Ming-Hung
    CHEMOSPHERE, 2013, 92 (01) : 143 - 149
  • [29] Dietary Exposure and Risk Assessment of Mercury from the Korean Total Diet Study
    Kwon, Young Min
    Lee, Haeng Shin
    Yoo, Dong Chul
    Kim, Chun Huem
    Kim, Gi Sun
    Kim, Ji Ae
    Lee, Yu Na
    Kim, Young Soon
    Kang, Kyung Mo
    No, Ki Mi
    Paek, Ock Jin
    Seo, Jung Hyuk
    Choi, Hoon
    Park, Sung Kug
    Choi, Dong Mi
    Kim, Dong Sul
    Choi, Dal Woong
    JOURNAL OF TOXICOLOGY AND ENVIRONMENTAL HEALTH-PART A-CURRENT ISSUES, 2009, 72 (21-22): : 1484 - 1492
  • [30] Assessment of dietary exposure to heterocyclic amines based on the Korean total diet study
    Lee, Youngsun
    Lee, Ki Soo
    Kim, Cho-Il
    Lee, Jee-Yeon
    Kwon, Sung-Ok
    Park, Hyun-Mee
    FOOD ADDITIVES AND CONTAMINANTS PART A-CHEMISTRY ANALYSIS CONTROL EXPOSURE & RISK ASSESSMENT, 2022, 39 (03): : 429 - 439
12345