共 36 条
- [1] COLLABORATIVE STUDY OF DETERMINATION OF FORMALDEHYDE IN MAPLE SIRUPJOURNAL OF THE ASSOCIATION OF OFFICIAL AGRICULTURAL CHEMISTS, 1964, 47 (03): : 548 - +UNDERWOOD, JC
- [2] FORMALDEHYDE IN MAPLE SIRUP - AN ADAPTATION OF NASH METHODJOURNAL OF THE ASSOCIATION OF OFFICIAL AGRICULTURAL CHEMISTS, 1963, 46 (02): : 331 - +WILLITS, COUNDERWOOD, JCVCOSTILOW, RN
- [3] COLLABORATIVE STUDY OF A METHOD AND SAMPLING TECHNIQUES FOR DETERMINING YEAST COUNT IN MAPLE SIRUPJOURNAL OF THE ASSOCIATION OF OFFICIAL ANALYTICAL CHEMISTS, 1968, 51 (03): : 586 - +KISSINGER, JC
- [4] DETERMINING YEAST COUNT IN MAPLE SIRUP AND A COLLABORATIVE STUDY OF METHODS AND SAMPLING TECHNIQUESJOURNAL OF THE ASSOCIATION OF OFFICIAL ANALYTICAL CHEMISTS, 1967, 50 (04): : 747 - +KISSINGER, JC
- [5] DETERMINING YEAST COUNT IN MAPLE SIRUP AND A COLLABORATIVE STUDY OF METHODS AND SAMPLING TECHNIQUESJOURNAL OF THE ASSOCIATION OF OFFICIAL ANALYTICAL CHEMISTS, 1966, 49 (06): : 1285 - +KISSINGE.
- [6] THE DETERMINATION OF MALIC ACID IN MAPLE SIRUP BY AN ION EXCHANGE PROCEDURE - AN ADAPTATION OF THE GOODBAN AND STARK METHODJOURNAL OF THE ASSOCIATION OF OFFICIAL AGRICULTURAL CHEMISTS, 1958, 41 (03): : 658 - 662WILLITS, COSHOLETTE, WPUNDERWOOD, JC
- [7] MOISTURE IN CHEESE - COLLABORATIVE STUDY OF A DISTILLATION METHOD AND DISCUSSION OF A KARL FISCHER PROCEDUREJOURNAL OF THE ASSOCIATION OF OFFICIAL ANALYTICAL CHEMISTS, 1969, 52 (01): : 117 - &STRANGE, TE
- [8] COLLABORATIVE STUDY OF AN ION EXCHANGE METHOD FOR EPHEDRINE AND EPHEDRINE SULFATE SIRUP NFJOURNAL OF THE ASSOCIATION OF OFFICIAL ANALYTICAL CHEMISTS, 1969, 52 (04): : 854 - &SMITH, DJ
- [9] COLLABORATIVE STUDY OF METHOD FOR COUNTING MICROORGANISMS IN MAPLE SIRRUPJOURNAL OF THE ASSOCIATION OF OFFICIAL AGRICULTURAL CHEMISTS, 1963, 46 (02): : 321 - +WASSERMAN, AE
- [10] DISTILLATION METHOD FOR DETERMINATION OF MOISTURE IN SPICES - COLLABORATIVE STUDYJOURNAL OF THE ASSOCIATION OF OFFICIAL ANALYTICAL CHEMISTS, 1986, 69 (05): : 834 - 837SANNA, LA