共 50 条
- [31] APPLICATION OF NOVEL ULTRAFILTRATION MEMBRANES TO THE CONCENTRATION OF PROTEINS AND OIL-EMULSIONS ABSTRACTS OF PAPERS OF THE AMERICAN CHEMICAL SOCIETY, 1979, (SEP): : 132 - 132
- [32] Evaluation of concentration process of bovine, goat and buffalo whey proteins by ultrafiltration JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE, 2021, 58 (05): : 1663 - 1672
- [34] Evaluation of concentration process of bovine, goat and buffalo whey proteins by ultrafiltration Journal of Food Science and Technology, 2021, 58 : 1663 - 1672
- [39] COLUMN ELUTION AND CONCENTRATION OF VOLATILE COMPOUNDS IN BIOLOGICAL-FLUIDS JOURNAL OF CHROMATOGRAPHY, 1976, 126 (NOV3): : 475 - 485