THE DOMAIN-STRUCTURE OF TRANSKETOLASE FROM BAKERS-YEAST

被引：0

作者：

TIKHOMIROVA, NK ^{[1
]}

TSUPRUN, VL ^{[1
]}

KOCHETOV, GA ^{[1
]}

机构：

[1] DV SHUBNIKOV INST CRYSTALLOG,MOSCOW,USSR

来源：

FEBS LETTERS | 1991年 / 283卷 / 01期

关键词：

DOMAIN STRUCTURE; ELECTRON MICROSCOPY; TRANSKETOLASE;

D O I：

10.1016/0014-5793(91)80555-H

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

Transketolase from baker's yeast was shown by electron microscopy to have the form of a rectilinear tetrahedron and to consist of 4 structural units with a molecular mass of 30-40 kDa.

引用

页码：68 / 69

页数：2

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