RATE AND DURATION OF GRAIN FILLING IN DURUM-WHEAT CULTIVARS

被引:69
|
作者
GEBEYEHOU, G
KNOTT, DR
BAKER, RJ
机构
[1] CROP DEV CTR,CORVALLIS,OR
[2] CROP SCI DEPT,CORVALLIS,OR
关键词
D O I
10.2135/cropsci1982.0011183X002200020033x
中图分类号
S3 [农学(农艺学)];
学科分类号
0901 ;
摘要
引用
收藏
页码:337 / 340
页数:4
相关论文
共 50 条
  • [41] RHEOLOGY OF DURUM-WHEAT PRODUCTS
    MATSUO, RR
    IRVINE, GN
    CEREAL CHEMISTRY, 1975, 52 (03) : R131 - R135
  • [42] REGISTRATION OF RENVILLE DURUM-WHEAT
    CANTRELL, RG
    DICK, JW
    MILLER, JD
    CROP SCIENCE, 1989, 29 (05) : 1329 - 1330
  • [43] EXPERIMENTAL EXAMINATION OF THE SELECTION INDEXES OF GRAIN QUALITY OF SPRING DURUM-WHEAT
    BEBYAKIN, VM
    MARTYNOV, SP
    GENETIKA, 1989, 25 (06): : 1073 - 1080
  • [44] THE RESPONSE OF 13 HARD RED SPRING AND 5 DURUM-WHEAT CULTIVARS TO WHEAT STREAK MOSAIC
    TIMIAN, RG
    MCMULLEN, M
    NORTH DAKOTA FARM RESEARCH, 1986, 44 (01): : 3 - 4
  • [45] DURUM-WHEAT AND BREAD PRODUCTS
    BOYACIOGLU, MH
    DAPPOLONIA, BL
    CEREAL FOODS WORLD, 1994, 39 (03) : 168 - &
  • [46] REGISTRATION OF RUGBY DURUM-WHEAT
    QUICK, JS
    WALSH, DE
    LEBSOCK, KL
    MILLER, JD
    CROP SCIENCE, 1975, 15 (04) : 604 - 604
  • [47] REGISTRATION OF CALVIN DURUM-WHEAT
    QUICK, JS
    DONNELLY, BJ
    MILLER, JD
    CROP SCIENCE, 1980, 20 (06) : 826 - 826
  • [48] MODERN QUALITY EVALUATION SYSTEM OF DURUM-WHEAT CULTIVARS FOR PASTA PRODUCTION IN GERMANY
    SEIBEL, W
    GERSTENKORN, P
    REVISTA ESPANOLA DE CIENCIA Y TECNOLOGIA DE ALIMENTOS, 1993, 33 (01): : 95 - 101
  • [49] RESISTANCE OF DURUM-WHEAT CULTIVARS TO BLACK POINT CAUSED BY ALTERNARIA-ALTERNATA
    SOUTHWELL, RJ
    WONG, PTW
    BROWN, JF
    AUSTRALIAN JOURNAL OF AGRICULTURAL RESEARCH, 1980, 31 (06): : 1097 - 1101
  • [50] CAROTENOIDS OF WHEAT FLOURS AND DURUM-WHEAT SEMOLINAS
    FARREROVIRA, R
    COSTES, C
    PHYSIOLOGIE VEGETALE, 1974, 12 (02): : 251 - 288