AN INSTRUMENT FOR OBJECTIVE MEASUREMENT OF DEGREE OF MILLING AND COLOR OF MILLED RICE

被引：0
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作者：
STERMER, RA
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来源：
CEREAL CHEMISTRY | 1968年 / 45卷 / 04期
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中图分类号：
O69 [应用化学];
学科分类号：
081704 ;
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页码：358 / &
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