RELATIONSHIPS BETWEEN TUBER NUTRIENT CONTENT, DRY-MATTER CONTENT AND TABLE VALUE OF POTATOES

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作者：

MICA, B

VOKAL, B

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来源：

ROSTLINNA VYROBA | 1989年 / 35卷 / 10期

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中图分类号：

S3 [农学（农艺学）];

学科分类号：

0901 ;

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页码：1071 / 1078

页数：8

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