FATTY ACID COMPOSITIONS OF LIPIDS FROM CORN AND GRAIN SORGHUM KERNELS

被引:15
|
作者
BALDWIN, AR
SNIEGOWSKI, MS
机构
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D O I
10.1007/BF02639745
中图分类号
O69 [应用化学];
学科分类号
081704 ;
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页码:24 / 27
页数:4
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