CONTINUOUS ETHANOL FERMENTATION BY IMMOBILIZED YEAST-CELLS IN A FLUIDIZED-BED REACTOR

被引：0

作者：

BRAVO, P

GONZALEZ, G

机构：

来源：

JOURNAL OF CHEMICAL TECHNOLOGY AND BIOTECHNOLOGY | 1991年 / 52卷 / 01期

关键词：

ETHANOL; IMMOBILIZED CELLS; FLUIDIZED-BED; MOLASSES; SACCHAROMYCES-CEREVISIAE;

D O I：

暂无

中图分类号：

Q81 [生物工程学（生物技术）]; Q93 [微生物学];

学科分类号：

071005 ; 0836 ; 090102 ; 100705 ;

摘要：

Continuous alcoholic fermentation of untreated crude sugar beet molasses has been studied. The process was carried out in a vertical fluidized-bed reactor with beads of calcium-alginate containing immobilized Saccharomyces cerevisiae. The influence of hydraulic residence time, concentration of substrate and other variables have been studied.

引用

页码：127 / 134

页数：8

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