WATER RESISTANCE OF PROTEINS - IMPROVEMENT THROUGH CHEMICAL MODIFICATION

被引：8
|
作者：
OLCOTT, HS
FRAENKELCONRAT, H
机构：
来源：
INDUSTRIAL AND ENGINEERING CHEMISTRY | 1946年 / 38卷 / 01期
关键词：
D O I：
10.1021/ie50433a039
中图分类号：
O69 [应用化学];
学科分类号：
081704 ;
摘要：
引用
收藏
页码：104 / 106
页数：3
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