CLARIFICATION OF BEET JUICE BY A MODIFIED DOUBLE SULFITATION PROCESS

被引:0
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作者
JAIN, VK
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来源
INTERNATIONAL SUGAR JOURNAL | 1987年 / 89卷 / 1065期
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S3 [农学(农艺学)];
学科分类号
0901 ;
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页码:173 / 175
页数:3
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