STUDIES ON ANTIBIOTIC-RESISTANCE AND TRANSMISSION OF R-FACTORS FROM ESCHERICHIA-COLI AND S-TYPHIMURIUM, ISOLATED FROM FOOD OF ANIMAL ORIGIN

被引：0
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作者：
BIRU, G
SEEGER, H
GEMMER, H
机构：
来源：
DEUTSCHE TIERARZTLICHE WOCHENSCHRIFT | 1981年 / 88卷 / 05期
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中图分类号：
S85 [动物医学（兽医学）];
学科分类号：
0906 ;
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页码：181 / 184
页数：4
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