共 50 条
- [11] CONTRIBUTION TO THE CARBOHYDRATE CHEMISTRY OF MAPLE SAP AND SIRUP FOOD RESEARCH, 1954, 19 (06): : 597 - 602
- [17] Analysis of maple products IX - Effect of centrifugal clarification of maple sirup upon its analytical values INDUSTRIAL AND ENGINEERING CHEMISTRY, 1927, 19 (01): : 278 - 280