APPARENT DIGESTIBILITY OF DIETARY PROTEIN AS A FUNCTION OF PROTEIN LEVEL

被引：0

|

作者：

CRAMPTON, EW

RUTHERFORD, BE

机构：

来源：

JOURNAL OF NUTRITION | 1954年 / 54卷 / 03期

关键词：

D O I：

暂无

中图分类号：

R15 [营养卫生、食品卫生]; TS201 [基础科学];

学科分类号：

100403 ;

摘要：

引用

收藏

页码：445 / 451

页数：7

相关论文

共 50 条

[41] GROWTH AND DIGESTIBILITY BY 3 SIZES OF PENAEUS-VANNAMEI BOONE - EFFECTS OF DIETARY-PROTEIN LEVEL AND PROTEIN-SOURCE
SMITH, LL
LEE, PG
LAWRENCE, AL
STRAWN, K
AQUACULTURE, 1985, 46 (02) : 85 - 96
[42] Effects of dietary protein level on intestinal function and inflammation in nursery pigs
Pearce, Sarah C.
Nisley, Mitchell J.
Kerr, Brian J.
Sparks, Chris
Gabler, Nicholas K.
JOURNAL OF ANIMAL SCIENCE, 2024, 102
[43] EFFECTS OF EXERCISE AND LEVEL OF DIETARY-PROTEIN ON DIGESTIVE FUNCTION IN HORSES
ORTON, RK
HUME, ID
LENG, RA
EQUINE VETERINARY JOURNAL, 1985, 17 (05) : 386 - 390
[44] CANINE COLONIC MICROSTRUCTURE AND FUNCTION AS AFFECTED BY THE LEVEL OF DIETARY-PROTEIN
ZALESKY, AA
RAINFORTH, LA
CLEMENS, ET
JOURNAL OF NUTRITION, 1991, 121 (11): : S61 - S61
[45] Apparent digestibility coefficients of several protein sources, and replacement of fishmeal by porcine meal in diets of Japanese seabass, Lateolabrax japonicus, are affected by dietary protein levels
Wang, Jia
Yun, Biao
Xue, Min
Wu, Xiufeng
Zheng, Yinhua
Li, Peng
AQUACULTURE RESEARCH, 2012, 43 (01) : 117 - 127
[46] The influence of dietary protein regimens on crude protein and dry matter apparent digestibility in steers fed a steam-flaked corn based diet.
Westover, E. C.
Wagner, J. J.
Engle, T. E.
Bryant, T. C.
Archibeque, S. L.
Ham, J.
JOURNAL OF DAIRY SCIENCE, 2010, 93 : 573 - 574
[47] DIGESTIBILITY IN SAROTHERODON-NILOTICUS FRY - EFFECT OF DIETARY-PROTEIN LEVEL AND SALINITY WITH FURTHER OBSERVATIONS ON VARIABILITY IN DAILY DIGESTIBILITY
DESILVA, SS
PERERA, MK
AQUACULTURE, 1984, 38 (04) : 293 - 306
[48] THE EFFECT OF FEEDING LEVEL ON APPARENT DIGESTIBILITY OF DIETARY DRY-MATTER, CRUDE PROTEIN AND GROSS ENERGY IN THE AFRICAN CATFISH CLARIAS-GARIEPINUS (BURCHELL, 1822)
HENKEN, AM
KLEINGELD, DW
TIJSSEN, PAT
AQUACULTURE, 1985, 51 (01) : 1 - 11
[49] Influence of the dietary protein source on protein digestibility, flow and composition of endogenous protein losses in the preruminant calf
Montagne, L
Toullec, R
Lallès, JP
PROTEIN FEED FOR ANIMAL PRODUCTION, 2001, (01): : 149 - 154
[50] APPARENT DIGESTIBILITY OF NITROGEN AND PROTEIN EFFICIENCY RATIO AS AFFECTED BY DIETARY FIBER FRACTIONS IN RATS ON 2-FEEDING PLANS
NOMANI, MZA
STANSBERRY, SC
AMERICAN JOURNAL OF CLINICAL NUTRITION, 1982, 35 (06): : R25 - R25

← 1 2 3 4 5 →