EVALUATION AND TESTING OF CHARM TEST-II RECEPTOR ASSAYS FOR THE DETECTION OF ANTIMICROBIAL RESIDUES IN MEAT

被引：0
|
作者：
KORSRUD, GO [1 ]
SALISBURY, CDC [1 ]
FESSER, ACE [1 ]
MACNEIL, JD [1 ]
机构：
[1] AGR CANADA, HLTH ANIM LAB, SASKATOON S7N 2R3, SASKATCHEWAN, CANADA
来源：
ABSTRACTS OF PAPERS OF THE AMERICAN CHEMICAL SOCIETY | 1991年 / 202卷
关键词：
D O I：
暂无
中图分类号：
O6 [化学];
学科分类号：
0703 ;
摘要：
引用
收藏
页码：85 / AGFD
相关论文
共 50 条
  • [21] Fast Antimicrobial Screen Test (FAST): Improved screen test for detecting antimicrobial residues in meat tissue
    Dey, BP
    Thaker, NH
    Bright, SA
    Thaler, AM
    JOURNAL OF AOAC INTERNATIONAL, 2005, 88 (02) : 447 - 454
  • [22] Detection of antimicrobial residues in poultry meat and slaughter cattle in Nigeria
    Oboegbulem, SI
    Fidelis, AP
    MEAT SCIENCE, 1996, 43 (01) : 71 - 74
  • [23] Screening for antimicrobial residues in poultry eggs in Bangladesh using Charm II radio-receptor assay technique following validation
    Chakma, Darmin
    Prince, Md. Maruf Billah
    Islam, Md. Hedayetul
    Tanvir, E. M.
    Nabi, Md. Mahamodun
    Reybroeck, Wim
    Sasanya, James Jacob
    Islam, M. Jahurul
    Islam, Md. Nazrul
    Talukder, Md. Shahabe Uddin
    Shaha, Chironjit Kumar
    Mannan, M. A.
    Saifullah, A. S. M.
    FOOD ADDITIVES & CONTAMINANTS PART B-SURVEILLANCE, 2023, 16 (03): : 288 - 300
  • [24] Detection of malingering in mild traumatic brain injury with the Conners' Continuous Performance Test-II
    Ord, Jonathan S.
    Boettcher, Anneliese C.
    Greve, Kevin W.
    Bianchini, Kevin J.
    JOURNAL OF CLINICAL AND EXPERIMENTAL NEUROPSYCHOLOGY, 2010, 32 (04) : 380 - 387
  • [25] AN EVALUATION OF THE CHARM TEST - A RAPID METHOD FOR THE DETECTION OF PENICILLIN IN MILK
    THOROGOOD, SA
    WOOD, PDP
    PRENTICE, GA
    JOURNAL OF DAIRY RESEARCH, 1983, 50 (02) : 185 - 191
  • [26] Receptor-based screening assays for the detection of antibiotics residues - A review
    Ahmed, Saeed
    Ning, Jianan
    Cheng, Guyue
    Ahmad, Ijaz
    Jun Li
    Liu Mingyue
    Wei Qu
    Iqbal, Mujahid
    Shabbir, M. A. B.
    Yuan, Zonghui
    TALANTA, 2017, 166 : 176 - 186
  • [27] Development and validation of a rapid test system for detection of pork meat and collagen residues
    Masiri, J.
    Benoit, L.
    Barrios-Lopez, B.
    Thienes, C.
    Meshgi, M.
    Agapov, A.
    Dobritsa, A.
    Nadala, C.
    Samadpour, M.
    MEAT SCIENCE, 2016, 121 : 397 - 402
  • [28] Antimicrobial drug residues in milk and meat: Causes, concerns, prevalence, regulations, tests, and test performance
    Mitchell, JM
    Griffiths, MW
    McEwen, SA
    McNab, WB
    Yee, AJ
    JOURNAL OF FOOD PROTECTION, 1998, 61 (06) : 742 - 756
  • [29] Detection of beta-lactam residues in pig tissues by charm II and high voltage electrophoresis
    Lynas, L
    Currie, D
    McEvoy, JDG
    McCaughey, WJ
    IRISH VETERINARY JOURNAL, 1997, 50 (06) : 363 - 363
  • [30] A rapid, semi-quantitative test for detection of raw and cooked horse meat residues
    Masiri, Jongkit
    Benoit, Lora
    Thienes, Cortlandt
    Kainrath, Charles
    Barrios-Lopez, Brianda
    Agapov, Alex
    Dobritsa, Anatoly
    Nadala, Cesar
    Sung, Shao-Lei
    Samadpour, Mansour
    FOOD CONTROL, 2017, 76 : 102 - 107
12345