FOOD HYPERSENSITIVITY ALLERGY OR MALABSORPTION

被引：0
|
作者：
WAICKMAN, FJ
机构：
来源：
LARYNGOSCOPE | 1977年 / 87卷 / 05期
关键词：
D O I：
10.1002/lary.5540870502
中图分类号：
R-3 [医学研究方法]; R3 [基础医学];
学科分类号：
1001 ;
摘要：
引用
收藏
页码：661 / 664
页数：4
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