THERMIC EFFECT OF GLUCOSE AND THERMAL BODY INSULATION IN LEAN AND OBESE SUBJECTS - CALORIMETRIC APPROACH

被引：30

作者：

JEQUIER, E ^{[1
]}

GYGAX, PH ^{[1
]}

机构：

[1] INST PHYSIOL, CH-1011 LAUSANNE, SWITZERLAND

来源：

PROCEEDINGS OF THE NUTRITION SOCIETY | 1978年 / 37卷 / 01期

关键词：

D O I：

10.1079/PNS19780007

中图分类号：

R15 [营养卫生、食品卫生]; TS201 [基础科学];

学科分类号：

100403 ;

摘要：

引用

页码：45 / 53

页数：9

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