CEPHARANTHIN REDUCES THERMOTOLERANCE BY ENHANCING THERMOSENSITIVITY IN NIH3T3 CELLS

被引:0
|
作者
KURODA, M [1 ]
KAWASAKI, S [1 ]
HIRAKI, Y [1 ]
机构
[1] OKAYAMA UNIV, SCH HLTH SCI, DEPT RADIAT TECHNOL, OKAYAMA 700, JAPAN
关键词
THERMOTOLERANCE; HYPERTHERMIA; CEPHARANTHIN; GLYCYRRHIZIN; VERAPAMIL;
D O I
暂无
中图分类号
R-3 [医学研究方法]; R3 [基础医学];
学科分类号
1001 ;
摘要
The effects of cepharanthin (Ce), glycyrrhizin (G), verapamil (V), and G plus V on induced thermotolerance in NIH3T3 cells were studied. Cells were heated with or without the drug at 45-degrees-C for 20 min (the first heating), incubated at 37-degrees-C for 12h (the incubation period), and heated again at 45-degrees-C for 0-210 min (the second heating). G and V were added throughout the experiment, while Ce was added throughout the experiment or during only the first or second heating, or the incubation period. The cells were harvested after the second heating to evaluate cell surival. In control experiments without any drug, thermotolerance developed and reached the highest peak in the cells incubated for 12h at 37-degrees-C. However, thermotolerance in the control cells was suppressed by incubating them at 0-degrees-C, but developed by subsequent incubation at 37-degrees-C. This suggests that the acquisition of thermotolerance by the cells required metabolic processes during the incubation at 37-degrees-C. When each drug was present throughout the experiment, only Ce or the combined use of G and V was effective in reducing thermotolerance. Thermotolerance was also suppressed in the presence of Ce during the second heating. These results indicate that Ce reduces thermotolerance by enhancing thermosensitivity rather than by inhibiting the development of thermotolerance.
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收藏
页码:147 / 155
页数:9
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