GAS-LIQUID-CHROMATOGRAPHIC DETERMINATION OF SORBITOL IN COOKED SAUSAGE PRODUCTS

被引：0
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作者：
MOSELEY, FA
SALINSKY, JS
WOODS, RW
机构：
来源：
JOURNAL OF THE ASSOCIATION OF OFFICIAL ANALYTICAL CHEMISTS | 1978年 / 61卷 / 01期
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中图分类号：
O65 [分析化学];
学科分类号：
070302 ; 081704 ;
摘要：
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页码：164 / 166
页数：3
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