共 50 条
- [1] MASTITIS - SIGNIFICANCE FOR PROCESSING OF MILK AND PUBLIC-HEALTH ASPECTS [J]. KIELER MILCHWIRTSCHAFTLICHE FORSCHUNGSBERICHTE, 1985, 37 (03): : 233 - 243
- [3] Public health risks: Chemical and antibiotic residues - Review [J]. ASIAN-AUSTRALASIAN JOURNAL OF ANIMAL SCIENCES, 2001, 14 (03): : 402 - 413
- [4] PUBLIC-HEALTH RISKS OF EDB [J]. ABSTRACTS OF PAPERS OF THE AMERICAN CHEMICAL SOCIETY, 1984, 188 (AUG): : 8 - ACSC
- [6] BOVINE SOMATOTROPIN AND PUBLIC-HEALTH [J]. BRITISH MEDICAL JOURNAL, 1991, 302 (6775): : 483 - 484
- [7] Antibiotic residues and foods of animal origin in Africa: public health risks [J]. REVUE SCIENTIFIQUE ET TECHNIQUE-OFFICE INTERNATIONAL DES EPIZOOTIES, 2014, 33 (03): : 975 - 986
- [8] IS MILK A PUBLIC-HEALTH CONCERN [J]. AMERICAN JOURNAL OF PUBLIC HEALTH AND THE NATIONS HEALTH, 1960, 50 (02): : 220 - 222
- [9] Antibiotic residues in milk of dairy cows after mastitis treatment [J]. SAFETY ASSURANCE DURING FOOD PROCESSING, 2004, 2 : 399 - 400
- [10] RESIDUES OF VETERINARY DRUGS AND PUBLIC-HEALTH [J]. REVISTA ESPANOLA DE CIENCIA Y TECNOLOGIA DE ALIMENTOS, 1992, 32 (05): : 461 - 480