LIVER CHANGES IN RATS ON CONTINUOUS AND INTERMITTENT PARENTERAL-NUTRITION WITH AND WITHOUT FAT (INTRALIPID 20-PERCENT)

被引:0
|
作者
MEURLING, S [1 ]
ROOS, KA [1 ]
机构
[1] VITRUM INST HUMAN NUTR,STOCKHOLM,SWEDEN
来源
ACTA CHIRURGICA SCANDINAVICA | 1981年 / 147卷 / 06期
关键词
D O I
暂无
中图分类号
R61 [外科手术学];
学科分类号
摘要
引用
收藏
页码:475 / 480
页数:6
相关论文
共 50 条
  • [21] STUDY OF INTRALIPID 20-PERCENT INTRAVENOUS FAT EMULSION IN POST-SURGICAL NEONATES
    DELUCA, FG
    ACTA CHIRURGICA SCANDINAVICA, 1983, : 165 - 168
  • [22] ORGAN CHANGES IN RATS ON COMPLETE PARENTERAL-NUTRITION
    NORDSTRAND, K
    EIDE, TJ
    KRISTOFFERSEN, G
    REIKERAS, O
    GIERCKSKY, KE
    CLINICAL NUTRITION, 1987, 6 (02) : 75 - 82
  • [23] COMPARISON OF 10-PERCENT AND 20-PERCENT SAFFLOWER OIL (LIPOSYN TM) AS CALORIC SOURCE IN NEONATES MAINTAINED ON TOTAL PARENTERAL-NUTRITION (TPN)
    WILKERSON, SA
    RADMACHER, P
    ADAMKIN, DH
    CLINICAL RESEARCH, 1980, 28 (05): : A854 - A854
  • [24] COMPARATIVE-STUDIES ON A NEW CONCENTRATED FAT EMULSION - INTRALIPID 30-PERCENT VS 20-PERCENT
    NORDENSTROM, J
    THORNE, A
    CLINICAL NUTRITION, 1993, 12 (03) : 160 - 167
  • [25] CONTINUOUS VERSUS INTERMITTENT INFUSION OF FAT EMULSIONS DURING TOTAL PARENTERAL-NUTRITION - CLINICAL-TRIAL
    MACFIE, J
    COURTNEY, DF
    BRENNAN, TG
    NUTRITION, 1991, 7 (02) : 99 - 103
  • [26] INFLUENCE OF FAT AND GLUCOSE ON SATIETY DURING PARENTERAL-NUTRITION IN RATS
    BEVERLY, JL
    YANG, ZJ
    MEGUID, MM
    FASEB JOURNAL, 1993, 7 (03): : A206 - A206
  • [27] TOTAL PARENTERAL-NUTRITION WITH AND WITHOUT FAT AS SUBSTRATE FOR GROWTH OF RATS AND TRANSPLANTED HEPATO-CARCINOMA
    KING, WWK
    BOELHOUWER, RU
    KINGSNORTH, AN
    WEENING, JJ
    WEBER, G
    YOUNG, VR
    MALT, RA
    JOURNAL OF PARENTERAL AND ENTERAL NUTRITION, 1985, 9 (04) : 422 - 427
  • [28] CHANGES IN ERYTHROCYTIC LIPIDS DURING PARENTERAL-NUTRITION WITH FAT EMULSION
    POURRIAT, JL
    GARNIER, M
    RATHAT, C
    HOANG, P
    CUPA, M
    MEDECINE & CHIRURGIE DIGESTIVES, 1979, 8 (02): : 183 - 186
  • [29] MORPHOLOGIC CHANGES OF INTRALIPID 20-PERCENT LIPOSOMES IN ALL-IN-ONE SOLUTIONS DURING PROLONGED STORAGE
    PAMPERL, H
    KLEINBERGER, G
    INFUSIONSTHERAPIE UND KLINISCHE ERNAHRUNG, 1982, 9 (02): : 86 - &
  • [30] COMPARISON OF TOTAL NUTRIENT ADMIXTURE STABILITY USING 2 INTRAVENOUS FAT EMULSIONS, SOYACAL AND INTRALIPID 20-PERCENT
    HARRIE, KR
    JACOB, M
    MCCORMICK, D
    REID, JS
    MCINTOSH, NL
    JOURNAL OF PARENTERAL AND ENTERAL NUTRITION, 1986, 10 (04) : 381 - 387