PRODUCTION AND USE OF NATURAL ANTIOXIDANTS

被引:71
|
作者
BRACCO, U
LOLIGER, J
VIRET, JL
机构
关键词
D O I
10.1007/BF02899449
中图分类号
O69 [应用化学];
学科分类号
081704 ;
摘要
引用
收藏
页码:686 / 690
页数:5
相关论文
共 50 条
  • [41] Glycation and Antioxidants: Hand in the Glove of Antiglycation and Natural Antioxidants
    Khanam, Afreen
    Ahmad, Saheem
    Husain, Arbab
    Rehman, Shahnawaz
    Farooqui, Alvina
    Yusuf, Mohd Aslam
    CURRENT PROTEIN & PEPTIDE SCIENCE, 2020, 21 (09) : 899 - 915
  • [42] Use of Natural Antioxidants from Newfoundland Wild Berries to Improve the Shelf Life of Natural Herbal Soaps
    Adigun, Oludoyin
    Manful, Charles
    Vidal, Natalia Prieto
    Mumtaz, Abira
    Thu Huong Pham
    Stewart, Peter
    Nadeem, Muhammad
    Keough, Dwayne
    Thomas, Raymond
    ANTIOXIDANTS, 2019, 8 (11)
  • [43] Production of natural antioxidants from vegetable oil deodorizer distillates: Effect of catalytic hydrogenation
    Ayelen Pagani, Maria
    Baltanas, Miguel A.
    BIORESOURCE TECHNOLOGY, 2010, 101 (04) : 1369 - 1376
  • [44] Natural antioxidants effect on monocyte THP-1 interleukin 1β and nitrite production
    Montaldo, Laura
    De Marzi, Mauricio
    Guerra, Liliana N.
    FREE RADICAL BIOLOGY AND MEDICINE, 2023, 198 : S19 - S19
  • [45] Production of a novel fermented milk fortified with natural antioxidants and its analysis by NIR spectroscopy
    Aliakbarian, Bahar
    Casale, Monica
    Paini, Marco
    Casazza, Alessandro Alberto
    Lanteri, Silvia
    Perego, Patrizia
    LWT-FOOD SCIENCE AND TECHNOLOGY, 2015, 62 (01) : 376 - 383
  • [46] Influence of Synthetic and Natural Antioxidants on the Oxidation Stability of Beef Tallow Before Biodiesel Production
    Kleinberg, Mauricio N.
    Rios, Maria A. S.
    Buarque, Hugo L. B.
    Parente, Marcelo M. V.
    Cavalcante, Celio L., Jr.
    Luna, F. Murilo T.
    WASTE AND BIOMASS VALORIZATION, 2019, 10 (04) : 797 - 803
  • [47] Production of Defatted Palm Kernel Cake Protein Hydrolysate as a Valuable Source of Natural Antioxidants
    Zarei, Mohammad
    Ebrahimpour, Afshin
    Abdul-Hamid, Azizah
    Anwar, Farooq
    Saari, Nazamid
    INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES, 2012, 13 (07): : 8097 - 8111
  • [48] NATURAL ANTIOXIDANTS FROM SPICES
    CHANG, SS
    OSTRICMATIJASEVIC, B
    HSIEH, OAL
    HUANG, CL
    JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY, 1976, 53 (07) : A460 - A460
  • [49] NATURAL ANTIOXIDANTS OF HEVEA LATEX
    BEVILACQUA, EM
    SCIENCE, 1954, 120 (3130) : 1106 - 1106
  • [50] Natural antioxidants for neurodegenerative diseases
    Zhao, BL
    MOLECULAR NEUROBIOLOGY, 2005, 31 (1-3) : 283 - 293