EFFECTS OF MONOUNSATURATED AND POLYUNSATURATED FATTY-ACIDS ON OXYGEN-TOXICITY

被引：0
|
作者：
KINTER, M
SPITZ, DR
ROBERTS, RJ
机构：
[1] UNIV VIRGINIA,DEPT MICROBIOL,CHARLOTTESVILLE,VA 22908
[2] UNIV VIRGINIA,DEPT PATHOL,CHARLOTTESVILLE,VA 22908
[3] UNIV VIRGINIA,DEPT PEDIAT,CHARLOTTESVILLE,VA 22908
[4] WASHINGTON UNIV,SCH MED,MALLINCKRODT INST RADIOL,ST LOUIS,MO 63108
来源：
FREE RADICAL BIOLOGY AND MEDICINE | 1993年 / 15卷 / 05期
关键词：
D O I：
10.1016/0891-5849(93)90261-R
中图分类号：
Q5 [生物化学]; Q7 [分子生物学];
学科分类号：
071010 ; 081704 ;
摘要：
引用
收藏
页码：491 / 491
页数：1
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