UPTAKE OF SOME SULPHUR-CONTAINING AMINO ACIDS BY A BREWERS YEAST

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作者：
MAN, GA
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JOURNAL OF GENERAL MICROBIOLOGY | 1963年 / 31卷 / 02期
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Q93 [微生物学];
学科分类号：
071005 ; 100705 ;
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页码：247 / +
页数：1
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