ISOLATION AND ENZYMIC FORMATION OF TRANS-GAMMA-MONOCYCLOFARNESOL

被引：0

|

作者：

SUZUKI, KT

SUZUKI, N

NOZOE, S

机构：

来源：

JOURNAL OF THE CHEMICAL SOCIETY D-CHEMICAL COMMUNICATIONS | 1971年 / 11期

关键词：

D O I：

暂无

中图分类号：

O6 [化学];

学科分类号：

0703 ;

摘要：

引用

收藏

页码：527 / &

相关论文

共 50 条

[41] THE ENZYMIC FORMATION OF ACETYLMETHYLCARBINOL AND RELATED COMPOUNDS
HAPPOLD, FC
SPENCER, CP
BIOCHIMICA ET BIOPHYSICA ACTA, 1952, 8 (05) : 543 - 556
[42] ENZYMIC FORMATION OF POLYISOPRENOL PHOSPHATE SUGARS
JANKOWSKI, W
CHOJNACKI, T
ACTA BIOCHIMICA POLONICA, 1972, 19 (01) : 51 - +
[43] ENZYMIC ASPECTS OF PLASMA KININ FORMATION
EISEN, V
PROCEEDINGS OF THE ROYAL SOCIETY SERIES B-BIOLOGICAL SCIENCES, 1969, 173 (1032): : 351 - +
[44] ISOLATION, CHARACTERIZATION AND ENZYMIC-HYDROLYSIS OF PINEAPPLE GUM
CHENCHIN, KL
YAMAMOTO, HY
JOURNAL OF FOOD SCIENCE, 1978, 43 (04) : 1261 - 1263
[45] The isolation of glutamine from an enzymic digest of gliadin.
Damodaran, M
Jaaback, G
Chibnall, AC
BIOCHEMICAL JOURNAL, 1932, 26 : 1704 - 1713
[46] The isolation of asparagine from an enzymic digest of edestin.
Damodaran, M
BIOCHEMICAL JOURNAL, 1932, 26 : 235 - 247
[47] ISOLATION PROPERTIES AND ENZYMIC BREAKDOWN OF LINAMARIN FROM CASSAVA
WOOD, T
JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, 1966, 17 (02) : 85 - &
[48] ENZYMIC FRAGMENTATION OF A HUMAN MYELOMA GAMMA-MACROGLOBULIN
BEALE, D
BIOCHEMICAL JOURNAL, 1968, 109 (03) : P28 - &
[49] THE ENZYMIC HYDROLYSIS OF THE GAMMA-GLUTAMYL BOND IN GLUTATHIONE
HIRD, FJR
SPRINGELL, PH
BIOCHIMICA ET BIOPHYSICA ACTA, 1954, 15 (01) : 31 - 37
[50] ENZYMIC HYDROLYSIS OF AMYLOPECTIN - ISOLATION OF A CRYSTALLINE TRISACCHARIDE HENDECAACETATE
WOLFROM, ML
GEORGES, LW
THOMPSON, A
MILLER, IL
JOURNAL OF THE AMERICAN CHEMICAL SOCIETY, 1949, 71 (08) : 2873 - 2875

← 1 2 3 4 5 →