STABILITY AND PROPERTIES OF LECITHIN-CHOLESTEROL ACYLTRANSFERASE

被引：0
|
作者：
FURUKAWA, Y [1 ]
NISHIDA, T [1 ]
机构：
[1] UNIV ILLINOIS,DEPT FOOD SCI,BURNSIDES RES LAB,URBANA,IL 61801
来源：
JOURNAL OF BIOLOGICAL CHEMISTRY | 1979年 / 254卷 / 15期
关键词：
D O I：
暂无
中图分类号：
Q5 [生物化学]; Q7 [分子生物学];
学科分类号：
071010 ; 081704 ;
摘要：
引用
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页码：7213 / 7219
页数：7
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