A CASE OF BOTULISM - SPECIAL ASPECTS OF THE EXAMINATION OF FOODS

被引：0
|
作者：
SCHULZE, K
FUNKE, R
机构：
来源：
ARCHIV FUR LEBENSMITTELHYGIENE | 1981年 / 32卷 / 03期
关键词：
D O I：
暂无
中图分类号：
O69 [应用化学];
学科分类号：
081704 ;
摘要：
引用
收藏
页码：83 / 87
页数：5
相关论文
共 50 条
  • [1] BOTULISM IN CANNED FOODS
    READ, RB
    KAUTTER, DA
    JOURNAL OF MILK AND FOOD TECHNOLOGY, 1974, 37 (10): : 533 - 533
  • [2] THE BACTERIOLOGICAL EXAMINATION OF FOODS WITH SPECIAL REFERENCE TO GELATINE
    Prescott, S. C.
    Magoon, C. A.
    AMERICAN JOURNAL OF PUBLIC HEALTH, 1913, 3 (01) : 62 - 66
  • [3] A case of botulism - With a note on the bacteriological examination of the suspected food
    Lane, CR
    Davies, TEJ
    LANCET, 1935, 2 : 717 - 718
  • [4] BOTULISM FROM COMMERCIAL FOODS
    不详
    CANADIAN MEDICAL ASSOCIATION JOURNAL, 1965, 93 (06) : 274 - +
  • [5] BOTULISM IN COMMERCIALLY CANNED FOODS
    LYNT, RK
    KAUTTER, DA
    READ, RB
    JOURNAL OF MILK AND FOOD TECHNOLOGY, 1975, 38 (09): : 546 - 550
  • [6] Spoiled canned foods and botulism
    Burkl, GS
    JOURNAL OF THE AMERICAN MEDICAL ASSOCIATION, 1919, 73 : 1078 - 1079
  • [7] Spoiled canned foods and botulism
    Weinzirl, J
    JOURNAL OF THE AMERICAN MEDICAL ASSOCIATION, 1919, 73 : 1789 - 1789
  • [8] FOODS AS VEHICLES IN BOTULISM IN JAPAN
    KANZAWA, K
    JAPANESE JOURNAL OF MEDICAL SCIENCE & BIOLOGY, 1963, 16 (05): : 305 - &
  • [9] PATHOGENETIC ASPECTS OF BOTULISM
    FOKIN, MA
    NIKIFOROV, VN
    SOVETSKAYA MEDITSINA, 1987, (01): : 48 - 50
  • [10] Diagnostic aspects of botulism
    Czaplinski, A
    Radziwill, AJ
    Graber, P
    Fuhr, P
    Steck, AJ
    AKTUELLE NEUROLOGIE, 2002, 29 (02) : 76 - 82
12345